Month: May 2020

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Eat it out of the Oven

Baked this gouda cheese sourdough bread early this morning. People say always let the bread cool down before cutting it up but deep inside, everyone has the urge to cut into a “just-out-oven” bread. And […]

Hello world, back again!

After many years of hiatus and backstage writing, we’ve decided to revive tunku.org to allow fellow family contributors to share their thoughts and experiences. Seems that everyone has a lot to share nowadays. So, here […]